I have been off my game this week – not sure why. I have exercised each day – but not like I was during my challenge – we did travel a lot last weekend (driving to Ashville, NC and back) but still….I hate not having any energy. Too much to do. I have been on the go from morning until eve. for quit awhile now I know, yet usually this doenst effect me.
How do you stay energized?
What the…..WOW – my body was tired I didn’t take a nap, I was down. I slept for almost two hours. I felt like Rip Van Winkle. LOL Sometimes I guess you have to just do what your body wants and mine wanted so sleep. Hmmm not sure what to do it’s 3:45 pm and I was supposed to film a steak video and take pictures downtown – ummm guess that’s not happening.
However Sonya the beautiful bride that I have the pleasure of doing a 2nd run through with tomorrow will be happy I am rested and ready to go. Plus I have a lot to prepare for Halloween. I am fortunate enough to put things on the back burner sometimes….. except dinner. Below is a fast dinner I want to share! Cheers!
INA’S SIMPLE HERBED SALMON
– ½ cup of dill
– ½ cup chopped scallions
– 1.5 pounds of salmon
– 2 tbsp lemon juice
– ¼ cup olive oil
– ¼ cup dry white wine
– S + P
1. Preheat oven to 425 degrees
2. Place salmon in a roasting dish and generously add salt and pepper to each side
3. Add lemon juice and drizzle olive oil
4. Let sit for 15 minutes
5. Dress both sides with herbs
6. Add dry white wine, then roast for 10-12 minutes
7. Cover tightly with foil, let sit for 10 minutes
8. Enjoy!
THANKS FOR STOPPING BY & SEE YOU LATER WITH ALL THE HALLOWEEN FUN!
XOXO LORI